Organic agriculture is a production system that sustains the health of soil, ecosystem and people. It relies on ecological processes, biodiversity and biological cycles adapted to local conditions, rather than the use of synthetic inputs with adverse effects. Organic agriculture combines tradition, innovation and science...
Food safety is a global concern. Food reaches consumers via supply chains that may link many different types of organisations and that may stretch across multiple borders. One weak link can result in unsafe food that is dangerous to health and when this happens, the hazards to consumers can be serious and the cost to food...
In the Present world, the major problem faced by fishery industries is natural depletion of fishery resources due to unsustainable fishing practices, large scale aquatic pollution, commercial exploitation of aquatic environment and destruction of primary breeding environment such as mangrove forests & coral reefs. To overcome...
GLOBALG.A.P is a private sector body that sets voluntary standards for the certification of production processes of agricultural (including aquaculture) products around the globe.The GLOBALG.A.P standard is primarily designed to reassure consumers about how food is produced on the farm by minimising detrimental environmental...
INDOCERT in association with ICEA, Italy offers organic certification in textiles. The textiles industry is considered to be one of the largest polluters in the world. We need an alternative that isn't dangerous and doesn't cause such destruction to our environment. Around a quarter of the world's insecticides are used...
UTZ CERTIFIED is an independent non-for-profit organization developing and implementing worldwide certification standards and traceability systems for professional,socially and environmentally responsible commodity production and sourcing.UTZ CERTIFIED is a credible instrument for coffee,tea and cocoa farmers,cooperatives...
Today, adoption of organic life style has been a trendsetter where respect for the environment, conservation of bio diversity and protection of natural resources are the key principles ensuring a better quality of life. Also, the organic philosophy has found new applications in other important sectors such as cosmetics...
INDOCERT offers various trainers training and awareness programmes in the field of organic agriculture certification, organic aquaculture certification, UTZ Certification and GLOBALGAP.The training programme is intended to disseminate various certification standards, procedure for Certification and the concept of Internal...
INDOCERT evaluates inputs used in organic production and confirms their compliance with the National Standards for Organic Production and the INDOCERT directives on the interpretation and implementation of the National Standards for Organic Production. Presently INDOCERT restricts its input approval scheme to fertilizers...
Food quality, including safety, is a major concern facing the food industry today. A great number of socio-economic changes such as increased urbanization (crowding), migrations and population demographics are further contributing to the safety of foods adversely. To meet these challenges, food manufacturing is becoming...
INDOCERT is offering ECO BIO TOURISM certification services in association with ICEA (Institute for Ethical and Environmental Certification), Italy.
Ecotourism involves traveling to tranquil and unpolluted natural areas, conserves the environment and improving the well-being of local people, with this view point ICEA started Eco Bio Tourism certification restoring the rural patrimony and promoting sustainable tourism
